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A Great Venue for Christmas Celebrations

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We make all our food fresh in front of you

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We don't just make food
we create memories

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Italian-Grill Bringing Families together

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Christmas is on the way book now

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Start and finish your Christmas in our Bar

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Italian-Grill Wine Bar
Relax with a glass of Vino
in style this Christmas

New Years Eve  Menu 2016

Welcome 2017 in with Italian-Grill

 

Welcome 2017 in at Italian-Grill

We will be have two sittings.

Sitting 1
Family Service

4.0 pm to 6pm we will be serving a limited choice menu and our children’s menu for families

Sitting2
New Years Eve Menu

We will be severing our New years eve set menu from 8pm

 

Start and finish your evening in our Italian-Bar.

Italian bar is a relaxing and stylish bar with an extensive range of exciting cocktails, beers and wines to tantalize your taste buds.

Opening Times 2016 – 2017


Monday 19th December
Tuesday 20th December
Wednesday 21st December

Thursday 22nd Christmas eve
Friday 23rd Christmas Day
Saturday 24th December
Sunday 25th Christmas Day
Monday 26th Boxing Day
Tuesday 27th December
Wednesday 28th December
Thursday 29th December
Friday 30th December
Saturday 31st December
Sunday 1st January

Closed 2nd & 3rd January 2017


Closed
5.30 pm to late

5.30 pm to late
5.30 pm to late
5.30 pm to late
3.30pm – 9.30pm
Closed
Closed
5.30 pm to late
5.30 pm to late
5.30pm to late
5.30pm to late
4:30 to 6pm Families 8pm to late NYE Menu
Closed

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New Years Eve Menu 2016

Christmas Menu £36 – per person

On arrival glass of Prosecco and Bread Sticks plus nibbles on the table.

 

STARTERS

Italian Platter
An indulgence of Italian Food served as a platter with flat bread.

MAINS

Fresh Cod Ravioli served with prawns.
Genuine Italian Ravioli filled withcod and served with fresh water prawns in a pink Champagne cream sauce.

Italian Aubergine Gnocchi Bake
Gnocchi pan fried with onion and aubergine  then cave roasted in a marinara sauce and topped with mozzarella cheese to be baked until
golden served with a rock and Parmesan salad.

Lamb Shoulder slow roated in red wine and shallotts.
Lamb shoulder slow roaster in red wine with shallots until tender served on a bed of garlic and rosemary cave roasted potatoes and vegetables.

Pollo Filettino
Chicken breast marinaded in rosemary, garlic and sage and chili roasted with Mediterranean
Vegetables roast new potatoes and finished with a Dijon cream pepper sauce.

DESSERTS

A duo of desserts to include Titamisu and Chocolate mousse.

Deposits
A £10 deposit per person is due within 7 days of making your reservation, this is for the number you will be charged for unless your party increases in size subject to restaurant availability. Please note this deposit is non-refundable and cannot be transferred against other products. Payments for the deposit and balance on the evening can be paid by cash or card payments.

Final balance due by the 15th December, bookings after this time will need to be paid in full at time of booking.

 

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Happy New Year

All the team at Italian-Grill wish you a very merry Christmas and a Happy New Year.

Thank you for you support in 2016 and we look forward to seeing you in 2017

Booking Procedure.

Please phone or Email the restaurant to make a party reservation

0161 338 5555

Stalybridge@italian-grill.co.uk

Deposits

A £5 deposit per person is due within 7 days of making your reservation, this is for the number you will be charged for unless your party increases in size subject to restaurant availability. Please note this deposit is non-refundable and cannot be transferred against other products. Payments for the deposit and balance on the evening can be paid by cash or card payments.

Bad Weather Procedure

We seem to have more bad winters than good Summers. If we have a bad winter where it is clear that travel is not safe or practical the manager may accept an alternative date for your reservation, however no refunds will be made. Managers decision is final.