New Pasta Dishes for August
Italian-Grill is now 1 year old! Thank you for all your support.
We have many new items which will be appearing on the menus through out August and a new face in the Kitchen, Pete. Pete is a experience chef with many great new ideas.
Rigatoni pasta served with lardons, , Prosciutto in a napolise sauce with fresh chili’s and parsley drizzled with olive oil.
Penne pasta served with a spicy tomato sauce with garlic and onion and fresh wilted spinach leaves.